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Top 10 Hidden Sugar Sources In Everyday Foods

Sweety Patel

By Sweety Patel

Author
Top 10 Hidden Sugar Sources In Everyday Foods
Summary
Summary :

Sugar, once a kitchen staple, has entered its ‘villain era’ as it poses significant health risks for individuals of all ages and categories. While people often associate conventional sugary snacks with the culprit, there’s more to it. Hidden sugars present in most everyday foods (home-cooked, too) can be the true reason for people struggling with prediabetes and weight gain. It’s time to take that magnifying glass and zoom in on hidden sugar in everyday food products.

Introduction

Sugar, this five-letter word, has become the centre of every conversation on the internet; from influencers to experts,everyone is talking about it. When you think sugar – candies, cookies and ice-creams come to mind, isn’t it? Did you know quitting these sugary foods to lose calories isn’t enough? There are everyday food items, hidden in plain sight on your kitchen cabinets, that have hidden sugar that is out to get you.

While you may think a dollop of ketchup is a tasty, harmless addition to your otherwise boring home-cooked meal, it’s time to rethink! Sugar’s primary role is to enhance the taste of products, not just make them sweet. However, today, sugar is used as a multifunctional ingredient in most everyday food products.

The Truth about Hidden Sugars

Sugar is addictive; its sweet taste has an unmatched allure that makes you go for that forbidden second bite. But that’s not it. Did you know sugar is present in most food products in some form or another? For instance, added sugar is a term used when refined sugar or other sugar forms are additionally introduced into any recipe. However, there are always inherent sugars present in food products. Even whole and fresh food items include natural sugars. For example, lactose in milk and fructose in fruits are all types of sugar.

The Truth About Hidden Sugars

Besides, sugar is added to products as a humectant, texture enhancer, and preservative. It can increase the product’s shelf life; it can add an extra oomph to savoury food products and add texture. This is why, we need to understand food products with hidden sugars you need to watch out for.

Top 10 Hidden Sugar Sources in Everyday Foods

What Is Hidden Sugar_

1. Breakfast Cereals

People of all age categories looking for healthier diets often switch to breakfast cereals as the ‘healthier alternative’. But are they really healthy? Many breakfast cereals in India that advertise themselves as ‘healthy’ or ‘whole grain’ actually contain high levels of hidden sugars, which is alarming. Having such high quantities of sugar for breakfast can be detrimental to overall well-being in the long run.

2. Salad Dressings

When you think of salad dressing, you usually associate it with fatty components. However, there’s more; it also contains as much as 8-10% sugar, of which almost 7-8% could be added sugars. Hence, even healthy salad meals can become a source of sugar when you add salad dressings to them.

3. Sauces & Condiments

Tomato Ketchup is a kitchen staple that is found in homes. Every time a picky eater has a boring meal, they tend to pair it up with some ketchup on the side. This is your wake-up call: your regular ketchup also contains sugars; even small amounts can add significant sugar to an otherwise healthy meal.

4. Flavored Yogurt

Your regular gym trainer asked you to shift to yoghurt to add protein to your diet! Wait! Read your labels. Adding floured yoghurt as a part of your healthy regime can be more detrimental than you think. To balance the bland taste and texture of low-fat yoghurt, sweet components are added to make it more palatable.

5. Processed Foods & Snacks

Most processed foods contain high quantities of sugar. Sugar is used in various ways, such as taste enhancers, promoting the texture of food, and even as a bulking agent. A source suggests that almost 90% of added sugar in American diets comes from highly processed foods. Imagine the amount of sugar you can eliminate from your diet just by eliminating processed foods like baked products, chips, crackers, and more.

Also Read:

Did You Know the Hidden Sugar in Your Food Packets?

6. Canned Fruit

Canned fruits, by nature, have been developed to retain their flavour and texture for long periods of time. This is why it is common to add high levels of sugar and salt as preservatives during processing stages. If you are eating canned fruits with the aim of getting your daily fruit quota, it may be doing more harm than good.

7. Energy Drinks and Soft Drinks

It comes as no surprise that energy drinks are no good; they can pose serious health risks. Energy drinks have some of the highest quantities of sugar in this whole list. Most energy drinks can have up to 20 tsp of sugar in one 500 ml bottle. Imagine the harm one bottle of energy drink can do to your body. Be aware of the large amount of sugar present in most energy drinks.

8. Granola Bars & Protein Bars

The sugar in products often marketed as ‘healthy’ is the true villain of the list. Granola bars and protein bars are often consumed by those looking to move to heal their lifestyle. The lack of general awareness about the significant amounts of sugar in granola bars is the reason why most people don’t see promising results when they change lifestyles.

9. Baked Goods

It is no surprise that cream biscuits, cookies, brownies and cakes are high in hidden sugars. However, you must take note of otherwise savoury items such as savoury biscuits, baked chips, and patties that also have sugar present in them. It adds texture, flavour and crispiness to baked items.

10. Nut Butter

Nut butters, such as almond and peanut butter, also contain sugar. Therefore, it is important to read the label before purchasing any nut butter to determine whether added sugars are present.

Tips to Reduce Hidden Sugar Intake

What Is Hidden Sugar_-1

Now that you know everyday food items that have hidden sugars in them, you have to watch out for them. Here’s what you can do.

1. Learn to Read the Labels

  • Ingredients are listed in descending order of rights. If you see sugar listed in the first 2-3 ingredients, know it’s mostly high in quantity.
  • Added sugar is the additional sugar added to any recipe.
  • Total sugar is the ‘added sugar + natural sugars = Total sugars”
  • Common sugar names to watch out for include sucrose, glucose, fructose, corn syrup, high fructose corn syrup, agave nectar, honey, maltose and dextrose.
  • Beware of tall claims such as ‘healthy’, ‘all natural’, ‘organic’, and others.

2. Choose Whole Foods

Products such as fresh fruits, vegetables, whole grains, and lean proteins are all good sources of nutrition with negligible sugars.

3. Opt for Home-Cooked Meals

When you cook, opt for fresh ingredients and minimally processed items. You can then control sugars.

4. Natural Sweeteners

You can choose to prepare sweet treats using natural sweeteners like honey and maple syrup; however, they are still sugars.

5. Snack Check

Shift from unhealthy snacking habits like chips and munchies to nuts and seeds.

Conclusion

Most people introduce hidden sugars into their everyday lives because they are unaware of them. Common kitchen items, such as mayonnaise, ketchup, sauces, and baked goods, are sources of hidden sugars. To improve your overall health, choose healthier lifestyle choices, such as learning to read food labels. Staying healthy also includes staying informed about food ingredients and their applications. To stay healthy, try your best to stick to old-school recipes prepared from scratch.

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Top 10 Hidden Sugar Sources In Everyday Foods

Sugar, once a kitchen staple, has entered its ‘villain era’ as it poses significant health risks for individuals of all ages and categories. While people often associate conventional sugary snacks with the culprit, there’s more to it. Hidden sugars present in most everyday foods (home-cooked, too) can be the true reason for people struggling with prediabetes and weight gain. It’s time to take that magnifying glass and zoom in on hidden sugar in everyday food products.